Create delicious paella and more with the SCANPAN Classic Induction 36cm Paella Pan. Its wide cooking surface and shallow, sloping sides encourage evaporation and even browning—ideal for developing the crispy socarrat traditionally found on the bottom of paella.

Versatile enough for searing meats, sautéing vegetables and preparing one-pan meals, the squeeze-cast base distributes heat evenly without hot spots. Suitable for all stovetops, including induction, and safe for use with metal utensils.

Size: 36cm
Oven Safe: Up to 500°F (260°C)
Features: Rivet-free patented handle locking system